Matured for 3 years in Bushmills Whiskey Barrels, this Aged Balsamic boasts notes of smoke, caramel and oak. Perfect to pair with cocktails, marinades & dressings.

Produced for centuries in the Modena region, Balsamic Vinegar of Modena follows a strict, unique process that yields a product like no other. It is in the heart of this region that the best grapes are picked, to be left for long cooking hours to obtain the grape must.

250ml

Product of Italy.

Aceto Balsamico di Modena IGP

Ingredients

Cooked and concentrated grape must; wine vinegar. 

Store in a cool dry place away from direct sunlight.

Nutritional Information

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